staff@bcool.it
From a romantic dinner for two with an à la carte menu to dinners for larger groups The 4Cento also thinks about companies and special…
The concept of Ab was born from Chef Alessandro Borghese’s desire to be transparent when working with ingredients, getting rid of the smoke…
A place with a Mexican flavour that aims to provide a Latin drink&food experience with a Mediterranean twist. Created from the…
Breathe in the Mediterranean air on the ramparts of Porta Volta, right in the heart of Milan’s evening scene. The new “Ai Bastioni”…
The restaurant Al porto it’s born from idea to Buonamici and his wife Anna.Since the April in the 1967, when they opened this restaurant,…
A trip into Spanish cuisine, interpreted by a Brazilian chef: Mateus Ávila Lobo Coelho. The small Spanish restaurant has grown and made…
Ambaradan’s originality comes at the end of the meal, when you ask for the bill. Indeed, because in this restaurant the customer decides…
This restaurant goes by two names: its official name, Antica Hostaria della Lanterna, and its unofficial name “La sciura” (lit. the classy…
Attimi is a project devised by the chef Heinz Beck, in partnership with Chef Express. It is a unique experience whether sitting at a table…
A brand-new place to enjoy delicious dishes prepared with our main ingredient, the avocado, which the chef has adapted for a menu suitable…
Is the first restaurant to have moved from the site of the Universal exposure to the center city, enriching so the Milanese panorama with…
A venue that invites you to taste dishes prepared with care, informal and welcoming, where a little retro style, such as the exposed beams…
Fresh fish at amazing prices. An elegant yet informal spot, where quality and quantity go hand-in-hand for fish lovers with a desire to…
A concept restaurant/food shop of Italian excellence in the area of Isola, where healthy food is expressed in traditional and innovative…
Bottega Sicula is the first concept in Milan of home-local, where to be welcomed and pampered as in the intimacy of your own home.…
Brutti di Mare sits in Piazzale Cantore, in the heart of Milan. It’s a very stylish and well-furnished location, with a welcoming…
Milan’s 1929 Liberty Station has been renovated and transformed into an exclusive new restaurant, La Bullona, with old-hand and…
At Base food is served in lines. Fresh produce, that is always seasonal and, if possible, organic, biodynamic and “kmvero” arrives after…
Behind an unusual facade in corten you will discover a refined “canteen” with exposed brick walls. An exclusive format where food, drinks…
A magical place in creative, post-industrial Tortona. A secret garden that looks out onto the platforms of the old Porta Genova station.…