CASA BROGLIA

Overlooking the picturesque Piazza IV Marzo, the building was famous during the medieval times, known as the Casa Broglia, after the family from Chieri who owned it. The menu prepared by the chef possesses a soul linked to tradition and excellence in the quality of fresh ingredients. Always seeking combinations and dishes for the customers to explore new flavours. What is always present on the menu is ‘Selezioni di Casa Broglia’ (the Broglia family’s selection), local cold cuts and cheese. 70 wine labels, highlighting the best of Piedmont produce, are listed on the wine menu.