OPEN BALADIN ROMA

The restaurant is part of the award-winning “brand” Eataly (located on the first floor of the new ostiense station complex…) where Teo with his “playmates” Leonardo di Vincenzo da rieti e Sam Calagione da milton (delaware) give birth to the second Brew Pub, inside a structure that makes of quality its strong point. Three high quality craft beer masters put together to create a new brewery concept that follows the highly successful. A great blackboard hacks him on the wall of the place to point out dozens of handicraft beers to the thorn each characterized by some element of refinement and particularity. This way the Open manifests him what local of pure tasting, perfect both for the connoisseurs and for all those people who want to discover new tastes.