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Andrea Perino dreamed of a boutique in which to work one of the most ancient art, and do it his way. And so it is, among flour and dreams,…
The colors of the Poormanger change with the changing seasons and where to June are the red of a juicy beefsteak tomato, in October…
The historic ice cream parlour “Silvano gelato daltri tempi”, founded in 1960, is located a few steps from Piazza Carducci. For a…