La Taverna del Pilier / Hotel Pilier D’Angle

La Taverna del Pilier is a typical mountain restaurant. A rustic and elegant alpine ambience deep in the warmth of the big fireplace providing typical mountain and regional dishes with specialities such as Vallee d’Aoste fondue, the Raclette, the Steak Tartare, La Pierrade del Pilier. The Hotel Pilier d’Angle is a typical friendly and warmly mountain hotel in Courmayeur, owned by the Family Pizzato since the opening in 1971. The hotel main building is the result of the restoration of an old alpine house, other two buildings, the Chalet and the Foyer, have risen for some years to complete the complex.