PACIFICO ROSEMARY

Pacifico Rosemary has brought back to life the oldest and most iconic restaurant of the Costa Smeralda. Originally opened in 1969, Rosemary was a symbol of the pioneers and the wild times of Porto Cervo for over 50 years. A unique setting that blends tradition and innovation: Pacifico’s dishes combined with typical Sardinian ingredients, mixology served at the Tortuga bar, and the magic of the sunsets in Liscia di Vacca.