RISTORANTE PIAZZA DUOMO

In the heart of Alba, among the gentle hills of the Langhe, Ristorante Piazza Duomo welcomes its guests to a unique gastronomic experience. Under the guidance of three-Michelin-starred chef Enrico Crippa, the cuisine celebrates the purity of ingredients and a deep connection to the land. Enrico Crippa’s cooking is a journey that begins in nature and goes straight to the heart of flavor. His menus honor the roots of the region while pushing the boundaries of the palate toward new frontiers. Each creation is a masterpiece designed to surprise, move, and rewrite the rules of taste.