Trattoria La Marianna

A historic seafood trattoria for every occasion: whether for an informal dinner with friends or a business lunch in the private room where traditional seafaring recipes from Romagna are served, showcasing local ingredients. For over a hundred years, at Marianna we have been bringing the flavors and aromas of the Adriatic Sea to our guests, in a warm and family-like atmosphere. From appetizers to desserts, our kitchens celebrate the typical dishes of local cuisine, with particular care given to the origin of the ingredients used.